Soft, Buttery Homemade Caramels #dessert #candy

This formula makes a huge amount of caramels! I more often than not make them for my yearly Christmas "neighbor presents". It's a family convention to make a cluster or two the weeks paving the way to Christmas.
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I really anticipate spending the night enveloping caramels by wax paper (and sneaking a few nibbles!) and spending time with family. This formula makes a huge amount of caramels-so you'll need to enroll the entire family to help wrap them.
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INGREDIENTS
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- 4 cups sugar
- 2 sticks butter (1 cup)
- 2 cups white corn syrup
- 1 teaspoon Kosher salt
- 2 12oz. cans evaporated milk
- Melt the sugar, butter, corn syrup, and salt together in a large, heavy-bottomed sauce pan over medium heat.
- Once the mixture comes to a boil, add the evaporated milk a little at a time, taking 15 minutes per can and stirring constantly. A labor of love indeed.
- Visit bit.ly/2WxeI3p for full instructions.
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source https://informasitrendy.blogspot.com/2019/03/soft-buttery-homemade-caramels-dessert.html
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