Crockpot Peanut Lime Chicken
Crockpot Peanut Lime Chicken
One of the matters I miss most about working out of doors of my domestic is lunching with coworkers. Don’t get me incorrect, i love ingesting leftovers and carrot sticks with my three 12 months old, but it’s just not similar to sitting down to a quiet lunch at a pleasing Thai restaurant and decompressing. I’ve generic the fact that “quiet lunch” is now not in my vocabulary (besides on rare activities, like right now, while he decides to take a snooze), but I won’t give up on eating Thai (stimulated) food.
One of the matters I miss most about working out of doors of my domestic is lunching with coworkers. Don’t get me incorrect, i love ingesting leftovers and carrot sticks with my three 12 months old, but it’s just not similar to sitting down to a quiet lunch at a pleasing Thai restaurant and decompressing. I’ve generic the fact that “quiet lunch” is now not in my vocabulary (besides on rare activities, like right now, while he decides to take a snooze), but I won’t give up on eating Thai (stimulated) food.
Thai meals typically includes a mixture of 5 flavor elements; bitter, sweet, salty, bitter and highly spiced. This Peanut Lime chicken combines all of this flavors into a simple meal that your complete own family will love. not simplest is it flexible in its cooking strategies (you may throw it in the crockpot or a skillet), however it’s also translate nicely with a spread of aspects. We find it irresistible with rice or rice noodles. It’s additionally scrumptious piled high on top a mountain of steamed vegetables.
Ingredients
Ingredients
- 2 pounds chicken breasts, cubed
- ¼ cup peanut butter
- juice of 3 limes (1/4 cup)
- 2 tablespoons soy sauce
- 3 cloves garlic, minced
- 1 teaspoon cilantro
- ½ teaspoon ground ginger
- ½ teaspoon red pepper flakes
method
Crockpot guidelines
- integrate bird in crockpot.
- blend closing substances in a small bowl and pour over fowl.
- cook on low for six-eight hours.
Skillet course
- upload bird to a huge pan.
- blend final ingredients in a small bowl and pour over chook.
- cook over medium-high warmth for 10 mins or until fowl is cooked via.
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