Strawberry And Donut Kabobs #brunch #partyfood

Of the majority of the morning meal treats on the planet, Mr. Mountain dweller's top picks are doughnuts. He generally recounts such adoring tales about getting down to business with his father on warm summer mornings as a child. They would dependably stop and get this scrumptious treat to eat at the particular employment site or in the vehicle. In any event on the off chance that they stalled out in rush hour gridlock they were readied!
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Ingredients :
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- 1 pack of donut holes (about 25) – glazed or chocolate glazed
- 1 pint of strawberries
- 5 skewers
Instructions :
- Prepare the strawberries by washing and hulling them. If your strawberries are extra large, feel free to cut them in half before you put them on the skewer.
- To create the kabob, slide one donut hole onto the skewer. Then, slide on a strawberry.
- Continue in this pattern until you have four donut holes and three strawberries.
- Serve the finished kabobs with a glass of milk or a cup of coffee. They are the perfect treat for the kids to get involved in making too. Just set out the ingredients and let them create. A weekend family breakfast can become hands on!
For more detail : bit.ly/2wuVQtl
Read More Our Recipe : Baked Thin Pork Chops and Veggies Sheet Pan Dinner
source https://informasitrendy.blogspot.com/2019/03/strawberry-and-donut-kabobs-brunch.html
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